Beef Goulash with Potatoes - Food Force

The Food Force beef goulash with potatoes is a hearty, easy-to-prepare dehydrated main dish, ideal for outdoor activities, camping, hikes, trips, or as emergency food. It can be prepared right in the bag, allowing us to enjoy hot food anywhere; all we need is hot water.

It is made with 50% potato flakes and 5% minced beef, along with tomato, carrot, garlic, leek, spices, and herbs. The combination of powdered cream, pea protein, yeast extract, and soy sauce provides a creamy texture and intense flavor.

Preparation method:

• Open the bag and fully unfold the base.
• Add 450 ml of boiling water.
• Stir carefully.
• Let stand for 15 minutes.
• Stir again before consuming.
• If necessary, add a little more water to adjust the consistency.

Consume once prepared and hot.

Ingredients: potato flakes 50% (EU), seasoning mix [vegetables (tomato, carrot, garlic (SULFITES natural), leek), salt, spices and herbs, pea protein, powdered cream (MILK), flavourings, hydrolyzed vegetable protein, yeast extract and powdered SOY sauce], minced beef 5% [beef 99.75% (EU, United Kingdom), antioxidant: rosemary].

Allergens: contains MILK, SOY and SULFITES. May contain WHEAT.

Nutritional information per 100 g:

• Energy value: 1712 kJ / 407 kcal
• Fat: 13 g
• of which saturates: 6.6 g
• Carbohydrates: 59 g
• of which sugars: 9.2 g
• Fibre: 5.5 g
• Protein: 11 g
• Salt: 3.3 g

Net weight: 150 g.

Store in a cool, dry place. Best-before date shown on the package.

Manufacturer: Kommivabrik OÜ, Harku tee 59, Tabasalu 76901, Estonia.